The food and beverages sector represents a vast and diverse sector worldwide. The sector’s operations and value chain have diverse environmental impacts – right from raw materials consumption, to processing requirements, logistics, and finally, waste generation. What are the effective solutions that can be implemented to make the global food and beverages industry far more sustainable?
Given below are some of the themes and topics about which you can research to know more about the various avenues available to solve the challenge
School Student
College/University Student
Researcher/ Innovator
Industry or Govt. End Users
Small Business / Entrepreneur
Corporate or Financial Investor